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BILL, MEDFORD OREGON HAS A ONE WAY SALLY PORT THAT MAKES IT POSSIBLE FOR ONE KITCHEN TO SERVE BOTH SECURE AND NON SECURE. TWO RESTAURANTS FOR THE OVERHEAD OF ONE. TSA APPROVED. GIVE US A CALL FOR MORE DETAILS. WE ALSO DO A SIMILAR OPERATION WITH OUR GIFT SHOP. BERN
BERN CASE
AIRPORT DIRECTOR 541 776 7222 DISCLAIMER: I TYPE IN ALL CAPS ON OCCASION FOR EXPEDIENCY. PLEASE DON'T CONSTRUE AS E-MAIL SHOUTING. THANKS, BC >>> William Potter <wpotter@xxxxxxxxxxxxxxxxx> 02/25/2011 10:45 AM >>>  Interested in any information on a current or proposed airport F&B operation that serves customers in the non-sterile and sterile areas from the same location (i.e. it straddles the exit location). Thanks!! Bill William Potter A.A.E. Manager - Airport Operations and Maintenance Northwest Florida Regional Airport wpotter@xxxxxxxxxxxxxxxxx (850)651-7160
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